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Sunday Breakfast Turnovers
I love a fruity puff pastry combination, and these flaky and tempting individual pastries have a few extra little improvements that make them irres...
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Our Pandemic Year - Starting a new business
I want to work for myself for good. I think once you do it's hard to go back to being an employee and as much as lockdown has been tough socially, ...
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Chocolate & Beetroot Mini Bundts
Post Valentines tiny cakes full of love and chocolate!
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Our Pandemic Year: A Lockdown Baby
Our Pandemic year is a collection of stories from the lives of our customers and team over the past 12 months. Here, Laura talks about her experien...
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Our Pandemic Year: Cycling with the Bairn
As we approach the first anniversary of the start of the Coronavirus pandemic here in the UK, we are keen to offer a space for the sharing of stori...
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Coconut & Butternut Noodle Broth
This fragrant, rich and spicy recipe is inspired by Laksa dishes from South East Asia. It is the perfect antidote to this wet miserable February we...
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Rhubarb and coconut macaroon tart
There's an exciting annual event that needs to be celebrated - we've reached forced rhubarb season. This is a sure signal that the end of this long...
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Blueberry and Chocolate Tarte au Soleil
We’re sending some rays of sunshine and chocolate as a defence against this blue January week! It may look like you need proper pastry skills for t...
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Finding tranquility in hospitality
Working at Steampunk has been a blessing in disguise. When I thought taking a job in a coffee shop would be step back it turned out to be one of th...
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How I found community by walking on the beach alone
Early morning walks on the beach became a part of my life by accident. These walks have been intertwined with Instagram, sharing and community from...
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Steampunk Gingerbread
This recipe is easy peasy and makes a very moist dark cake with a spicy grown up kick that’s just perfect and guaranteed to warm down to your toes ...
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Apricot Granola Shortbread
The Granola bars have been a long time favourite at Steampunk. Here is an updated festive version (which is also vegan) and we think it is even bet...
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